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Zucchini Cordon Bleu Recipe
Make it vegetarian by omitting the ham.
For extra crunch, use Panko-style breadcrumbs.
For added flavor, season the flour with your favorite seasoning (garlic powder, Cajun seasoning, or make your own).
How to Store Zucchini Cordon Bleu
Store leftovers in the refrigerator for up to 3 days. Reheat leftovers in an Airfryer or oven, this will make the Cordon Bleu crispy again. You can reheat leftovers in the microwave, but the end result may be soggy.
Ingredients
round zucchini
300 grams
Cheeses
150g
Aussie
100g
Eggs
4
Salt
Pepper
All purpose flour
Hat shop
frying oil
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