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### **1️⃣ Preheat & Prep**
– **Preheat oven** to **350°F (175°C)**.
– **Grease** a **9×13-inch baking dish** with butter or non-stick spray.
### **2️⃣ Strawberry Layer**
– Spread the **strawberry pie filling** evenly at the bottom.
– Add **sliced fresh strawberries** (optional) for extra freshness.
### **3️⃣ Cheesecake Layer**
– In a bowl, beat **cream cheese, sugar, and vanilla** until smooth.
– Drop spoonfuls of the mixture over the strawberry layer.
### **4️⃣ Cake Layer**
– Sprinkle the **dry cake mix** evenly over the cream cheese layer.
– Drizzle **melted butter** over the cake mix (ensure even coverage).
– Optional: Sprinkle **graham cracker crumbs** for extra texture.
### **5️⃣ Bake to Perfection**
– Bake for **40-45 minutes** until the top is golden brown.
– Let it cool slightly before serving.
### **6️⃣ Serve & Enjoy!**
– Top with **whipped cream, ice cream, or fresh strawberries**.
– Best served **warm** for a gooey, delicious experience!
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## **🍽️ Serving Suggestions**
– **Warm with vanilla ice cream** (à la mode).
– **Chilled for a firmer cheesecake texture**.
– **With a drizzle of chocolate or caramel sauce**.
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## **📊 Nutrition Facts (Per Serving)**
| **Nutrient** | **Amount** |
|————–|————|
| Calories | ~350 kcal |
| Carbs | ~50g |
| Fat | ~16g |
| Protein | ~3g |
| Sugar | ~30g |
*(Nutritional values are approximate and may vary based on ingredients used.)*
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## **💖 Why Lovers Adore This Cake**
❤️ **Perfect for date nights** – Sweet, romantic, and easy to share.
❤️ **Great for celebrations** – Birthdays, anniversaries, or just because!
❤️ **Comforting & nostalgic** – Reminds many of homemade desserts from childhood.
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## **🎉 Conclusion**
The **Strawberry Cheesecake Dump Cake** is the ultimate dessert for anyone who loves **effortless baking with incredible results**. With its **luscious strawberry layer, creamy cheesecake filling, and buttery cake topping**, it’s a guaranteed hit every time!
**🍓 Bake it, share it, and watch it disappear!** 🍰
Would you like any variations or additional tips? 😊
