So genius! Why didn’t I think of this before?!

There’s something truly comforting about a homemade burger, especially when it’s wrapped in crispy bacon and stuffed with delicious fillings. This Low Carb Bacon Wrapped Stuffed Burger is perfect for those who are looking to enjoy a hearty meal without the extra carbs. Inspired by the classic American burger, this version is a hit at family gatherings and a great way to impress your friends at a weekend barbecue. It’s a delightful combination of flavors that will make everyone at the table happy.

These burgers pair wonderfully with a fresh garden salad or some grilled vegetables like zucchini or asparagus. If you’re looking to keep it low carb, consider serving them with cauliflower mash or a side of sautéed mushrooms. For a more traditional touch, you can also offer a platter of pickles and some cheese slices.

Servings: 4

1 pound ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
4 slices of cheddar cheese
Stiprs of bacon
1/2 cup sautéed mushrooms
1/4 cup chopped onions
1 tablespoon Worcestershire sauce