This warm, sweet-and-smoky BBQ meal fills your kitchen with incredible aromas—perfect for chilly fall and winter nights! ❄️🔥
So easy. So tender. So worth it. Definitely a keeper!
🛒 Ingredients:
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1 cup water
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1 cup ketchup
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1 (6 oz) can tomato paste
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¾ cup brown sugar
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½ cup vinegar (white or apple cider both work great)
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2 Tbsp prepared mustard
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1 Tbsp salt
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2 lbs beef back ribs (or any ribs you love)
👨🍳 Instructions:
Step-By-Step Instant Pot Directions
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