Pickled Shrimp: A Zesty, Spicy Treat!

Ingredients:
1 lb shrimp, peeled & deveined
1 cup white vinegar
1 cup water
½ cup olive oil
2 cloves garlic, minced
1 tbsp salt
1 tbsp sugar
1 tbsp red pepper flakes (adjust for heat)
1 tbsp black peppercorns
1 bay leaf
½ tsp mustard seeds
½ tsp coriander seeds
1 small onion, thinly sliced

Instructions:

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