Oreo Cookie Dough Bites

1. Crush the Oreos
Pulse Oreos in a food processor (or crush in a bag) until fine crumbs form.

2. Make the Dough
In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.

Mix in Oreo crumbs until fully combined.

Fold in chocolate chips.

3. Roll into Bites
Scoop 1-tbsp portions and roll into balls.

Place on a parchment-lined tray and chill 15 mins to firm up.

4. Optional Chocolate Dip
Dip bites in melted chocolate, then sprinkle with extra Oreo crumbs or toppings.

5. Serve & Enjoy!
Keep refrigerated until ready to eat.

Pro Tips for the Best Bites
Use full-fat cream cheese – Low-fat can make the dough too soft.
Too sticky? Chill the dough 10 mins before rolling.

Freeze for later – Store in an airtight container for up to 1 month.

Serving Suggestions
With a glass of cold milk – The classic pairing!
As a dessert board addition – Next to brownies and fruit.
Packaged in mini cupcake liners – For parties or gifts.

Final Verdict: Cookie Dough Heaven!
These Oreo Cookie Dough Bites are rich, creamy, and impossible to resist—the kind of treat that disappears in minutes!

Make a batch today and watch them vanish!