ADVERTISEMENT
This no-bake Italian cake is the ultimate dessert for when you’re short on time but still want to impress. With just a few simple ingredients and minimal effort, you’ll have a creamy, delicious treat ready to enjoy. Perfect for summer days or anytime you want a lighter, no-oven dessert!
. Ingredients
Base Recipe:
. 12 tablespoons ground Maria biscuits (or graham crackers)
. 12 tablespoons sugar (adjust to taste)
. 12 tablespoons milk
. 12 tablespoons condensed milk
. 12 tablespoons mascarpone cheese (or cream cheese as a substitute)
. 1 sachet unflavored gelatin (usually around 7-8g)
. 1 teaspoon vanilla essence (optional, for added flavor)
Optional Garnish:
. Fresh fruit (e.g., strawberries, raspberries, kiwi)
. Grated chocolate, coconut, or chopped nuts
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
