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1️⃣ Roast the Potatoes 🥔
Preheat oven to 400°F (200°C).
Toss diced potatoes with olive oil, salt, pepper, and paprika.
Spread on a baking sheet and roast for 25-30 minutes, flipping halfway.
2️⃣ Prepare the Broccoli 🥦
Toss broccoli florets with olive oil, salt, and pepper.
Add them to the baking sheet for the last 10 minutes of roasting or steam for 5 minutes.
3️⃣ Cook the Lemon Butter Salmon 🐟
In a small saucepan, melt butter, then add garlic, lemon juice, and lemon zest. Cook for 1 minute.
Season salmon with salt, pepper, and oregano.
Heat a pan over medium heat and cook salmon for 3-4 minutes per side until golden.
Pour the lemon butter sauce over the salmon and cook for another minute.
4️⃣ Serve & Enjoy! 🍽
Plate the crispy potatoes, roasted broccoli, and salmon.
Drizzle any extra lemon butter sauce over everything and garnish with a lemon slice. 🍋
Tips & Variations:
Want extra crispy salmon? Bake at 400°F for 12-15 minutes instead of pan-searing.
More flavor? Add grated Parmesan over the potatoes or broccoli.
Lighter version? Use ghee or olive oil instead of butter.
This Lemon Butter Salmon is a must-try! Simple, flavorful, and perfect for a cozy dinner.
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