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Step-by-Step Preparation
1. Preheat and Prep
Start by lightly greasing a 9×13-inch baking dish. Preheat your oven to 300 degrees F (150 degrees C). This will ensure that your hot dog burnt ends cook evenly and come out tender.
2. Slice and Arrange
Slice the hot dogs into thirds or quarters, depending on their length. Arrange them in the prepared baking dish. This ensures each piece gets coated with the delicious seasoning and sauce.
3. Mix and Coat
In a separate bowl, combine the BBQ sauce, yellow mustard, and liquid smoke. Pour this mixture over the sliced hot dogs, making sure each piece is well coated.
4. Prepare the Seasoning
In a small dish, mix together the paprika, garlic powder, onion powder, salt, and black pepper. Reserve ¼ cup of the brown sugar for later use. Sprinkle the remaining seasoning mixture over the hot dogs, ensuring even coverage.
5. Bake to Perfection
Bake in the preheated oven for 1 hour, tossing halfway through to ensure even cooking. The hot dogs should be nicely coated and starting to caramelize.
6. Sweeten the Deal
After an hour, remove the dish from the oven and sprinkle the reserved ¼ cup of brown sugar over the top. Increase the oven temperature to 400 degrees F (200 degrees C) and return the dish to the oven. Bake for an additional 10-15 minutes, or until the burnt ends start to brown and become crispy.
7. Serve and Enjoy
Once your Hot Dog Burnt Ends are perfectly caramelized and crispy, remove them from the oven. Serve them warm with your favorite deli salads or as a tasty snack. They’re perfect for sharing and will have everyone coming back for more!
Why You’ll Love This Recipe
. This Hot Dog Burnt Ends recipe is not only easy to make but also incredibly versatile. Here are some reasons why it’s a standout dish:
• Unique Flavor Combination: The blend of BBQ sauce, mustard, and liquid smoke creates a depth of flavor that’s both smoky and tangy, with a touch of sweetness from the brown sugar.
• Crowd-Pleaser: Perfect for parties, picnics, or a cozy night in, this dish is guaranteed to be a hit with both kids and adults alike.
• Simple Ingredients: Using common ingredients, this recipe transforms everyday hot dogs into a gourmet treat, making it accessible and budget-friendly.
• Customization: Feel free to adjust the seasoning to suit your taste. Add extra spices for more heat or use a different BBQ sauce to match your flavor preferences.
Hot Dog Burnt Ends are a delightful twist on a classic favorite that will have everyone asking for seconds. With its irresistible combination of smoky, tangy, and sweet flavors, this recipe is sure to be a hit at any event.
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