I could eat this every day and not get bored. It’s just that amazing

Cranberry Pecan Chicken Salad is a delightful blend of sweet and savory flavors that brings a warm, comforting touch to any meal. Drawing inspiration from classic chicken salads, this recipe incorporates dried cranberries and crunchy pecans for a twist that’s perfect for the holiday season or any time you want to add a little festivity to your table. It’s not just a salad; it’s a meal in itself, great for family gatherings or even a cozy lunch. You’ll love how easy it is to put together, and your family and friends will appreciate the love you put into it.

This Cranberry Pecan Chicken Salad pairs wonderfully with some fresh greens or a side of whole grain crackers. For a heartier meal, serve it on a bed of mixed greens with a light vinaigrette, or make a tasty sandwich on a whole grain roll or croissant. A side of fresh fruit or a warm cup of soup can also make this a well-rounded, satisfying lunch or dinner.

Servings: 4-6

3 cups cooked chicken, chopped
1/2 cup mayonnaise
1/2 cup plain Greek yogurt
1/2 cup dried cranberries
1/2 cup chopped pecans
1/4 cup finely chopped red onion
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon Dijon mustard
2 tablespoons honey
1 tablespoon freshly squeezed lemon juice
1/4 cup chopped fresh parsley (optional)
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