1. Preparation of ginger: Wash and grate the ginger, chop it finely or press it through a juicer. You can also crush it slightly in a mortar.
2. Combine ingredients: In a jug, combine cold water, ginger, lemon juice, and honey. Mix thoroughly.
3. Chill: Place the drink in the fridge for at least 1–2 hours – this will allow the flavours to blend and the drink will be even more refreshing.
4. Serve well chilled, preferably with ice. It tastes great with the addition of lemon slices, fresh mint, cucumber or a few pomegranate seeds.
Tips:
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