Grilled Steak with Tomato and Onion Salad and French Fries

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Ingredients:

For the grilled steak:

500g steak (ribeye, sirloin, or flank)

2 tablespoons olive oil

2 garlic cloves, minced

1 tablespoon fresh or dried thyme

Salt and pepper, to taste

For the tomato and onion salad:

4 ripe tomatoes, sliced

1 red onion, thinly sliced

2 tablespoons olive oil

1 tablespoon balsamic vinegar

Salt and pepper, to taste

Fresh basil leaves (optional)

For the French fries:

4 medium potatoes, peeled and cut into strips

Frying oil (sunflower, peanut, or any neutral oil)

Salt, to taste

Instructions:

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