🥣 How To Make It:
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Wash & dry those grapes – no soggy salad here!
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In a bowl, whip together cream cheese, sour cream, sugar, and vanilla until smooth and luscious.
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Toss in the grapes and gently fold to coat every bite in that creamy goodness.
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Sprinkle the top with brown sugar and pecans for the perfect sweet crunch. Chill before serving (if you can wait that long!).
💡 Tips & Twists:
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Want it lighter? Use Greek yogurt instead of sour cream.
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Add sliced strawberries or blueberries for a berry twist.
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Don’t skip the topping – that brown sugar-pecan combo is what makes this salad legendary! 💥
🍽️ Perfect For:
Family get-togethers, potlucks, holiday tables, or anytime you want a quick and easy dessert-ish dish. One bite and you’ll be hooked.
💬 Tried it? Let us know how fast it disappeared from your table — and don’t forget to snap a pic before it’s all gone! 📸🍇 #GrapeGoals
