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Introduction
re you looking for a delicious and easy breakfast casserole that will wow your family and friends? Look no further than this mouthwatering Easy Hashbrown Casserole. With its crispy golden crust, creamy interior, and savory flavors, this dish is sure to become a favorite in your household. Whether you’re hosting a brunch, preparing a special breakfast, or simply craving a comforting meal, this hashbrown casserole recipe is perfect for any occasion.
Why You’ll Love This Recipe
There are several reasons why this Easy Hashbrown Casserole will quickly become a go-to recipe in your kitchen:
Firstly, this recipe is incredibly easy to make. With just a handful of ingredients and a few simple steps, you’ll have a delicious casserole ready in no time.
Secondly, this casserole is incredibly versatile. You can enjoy it as a main dish for breakfast or brunch, or serve it as a side dish alongside your favorite protein or salad.
Finally, this hashbrown casserole is incredibly flavorful. With the perfect balance of creamy and savory, every bite is a burst of deliciousness that will leave you craving more.
Ingredients
. To make this Easy Hashbrown Casserole, you will need the following ingredients:
– 1 package (30 ounces) frozen shredded hash browns
– 1 can (10.5 ounces) condensed cream of chicken soup
– 1 cup sour cream
– 1/2 cup unsalted butter, melted
– 1/2 cup diced onion
– 2 cups shredded cheddar cheese
– 1 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Step-by-Step Instructions
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