DRY RUB RIBS
Every time I make ribs in the air fryer I’m still in disbelief. An hour and a half to two hours in the oven is replaced by just 35 minutes in the air fryer! Crispy on top and fall off the bone tender!!
DRY RUB RIBS
Ingredients:
1 tablespoon ground cumin
1/2 teaspoon ground paprika
1/2 teaspoon garlic powder
1 teaspoon chili powder (more if you like spicy)
1 tablespoon brown sugar
1 teaspoon salt
1 teaspoon black pepper
2 tablespoons olive oil
2 teaspoons Liquid Smoke (this stuff is fantastic on ribs!)
1 rack of baby back ribs “beef ribs”
Instructions:
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