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Cheesy egg cloud toast is a spectacular and delicious breakfast or brunch dish that combines the lightness of eggs with the richness of cheese. Here is a recipe to make this delicacy:
2 slices of bread
2 eggs
50 g grated cheese (e.g. cheddar, mozzarella, gouda)
1 tablespoon milk or cream
Salt, pepper to taste
1 pinch of red pepper (optional)
Fresh parsley or chives for decoration (optional)
Preparation:
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