These Cheesecake Brownies are the perfect blend of rich, fudgy brownies and creamy cheesecake. With a gorgeous marbled look and an irresistible combination of chocolate and cream cheese, they’re a show-stopping treat that’s easier to make than it looks. Ideal for any occasion, these brownies are a crowd-pleaser that will impress family and friends!
Ingredients for Cheesecake Brownies
This recipe makes 12-16 brownies, depending on your desired size.
Brownie Layer Ingredients
1/2 cup unsalted butter
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
Cheesecake Layer Ingredients
8 oz cream cheese, softened
1/3 cup granulated sugar
1 large egg
1/2 tsp vanilla extract
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