π©βπ³ Quick & Easy Steps:
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Mix the dry ingredients: Flour, baking powder, salt, and shredded cheddar come together in a bowl.
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Whisk wet ingredients: Combine milk, eggs, and melted butter or oil.
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Combine & bake: Stir wet into dry just until combined β donβt overmix! Pour into a greased loaf pan.
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Bake at 350Β°F (175Β°C) for about 45 minutes or until golden and a toothpick comes out clean.
π Why This Bread Rocks:
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Cheesy and flavorful with every bite
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Fast and simple β no yeast or rising needed
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Perfect for pairing with chili, soups, or your favorite dips
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Great for breakfast, lunch, or anytime you want comfort food vibes
π¬ Ready to Impress with Minimal Effort?
This cheddar cheese quick bread is your shortcut to homemade comfort. Bake it fresh, slice it thick, and watch everyone ask for seconds! π§‘π