Classic Steak and Eggs

2 ribeye steaks (about 1-inch thick) 4 large eggs 2 tablespoons olive oil 2 tablespoons unsalted butter Salt and freshly ground black pepper to taste 1 teaspoon fresh thyme leaves 1 garlic clove, minced Préparations Continued on the next page  

The Famous Flatbread

When it comes to simple yet satisfying recipes, nothing beats a homemade flatbread. But what if I told you that you could make a delicious, cheesy flatbread without any yeast or even an oven? This easy flatbread recipe is perfect for anyone who wants to whip up something tasty with minimal fuss. With no special … Read more

Broccoli Cheese Stuffed Chicken Breast

This Broccoli Cheese Stuffed Chicken Breast is filled with a simple broccoli cheese mixture, seared in a skillet, then baked to perfection. Ingredients 4 boneless, skinless chicken breasts ½ cup shredded cheddar ¼ cup shredded parmesan 1 teaspoon paprika 1 teaspoon Italian seasoning 2 cups chopped cooked broccoli florets 1 tablespoon olive oil ½ minced … Read more

Jerk Lemon Pepper Salmon

Jerk Lemon Pepper Salmon Ingredients: 1 or 2 pieces of Salmon (about 1 1/2 lbs) 2 tablespoons Butter 1 tablespoon Peanut or Canola Oil Jerk seasoning Lemon juice Salt and peppe Directions: Read more on next page

PIONEER WOMAN CHEESEBURGER PIE

PIONEER WOMAN CHEESEBURGER PIE Ingredients: – 1 pound ground beef – 1 small onion, diced – 1 teaspoon garlic powder – 1 teaspoon salt – 1/2 teaspoon black pepper – 1 cup shredded cheddar cheese – 1 cup milk – 3 large eggs – 1 cup all-purpose flour – 1 teaspoon baking powder – 1/2 … Read more