Ingredients
3 lbs of pork chops thick-cut
1 thinly sliced onion
1 lemon sliced thinly
1/2 cup of brown sugar packed firmly
1/2 cup of ketchup
Instructions
Preheat your oven to 350 degrees.
Salt the pork chops and arrange them in a large baking dish.
Place a slice of onion and lemon on each chop.
Combine the brown sugar and ketchup and spoon a couple of tablespoons over each chop.
Cover the dish and bake for 1 hour.
Remove the cover and continue baking for an additional 30 minutes, basting occasionally.
