I started snacking on this and couldn’t stop. Unreal that it’s also low-carb

Introducing our delightful recipe for Low Carb Cheesy Bread – a scrumptious treat that doubles as a fantastic low-carb alternative to traditional pizza crust. Bursting with cheesy goodness and infused with enticing flavors, this easy-to-make recipe is a perfect addition to your low-carb menu.

Packed with 1 cup of shredded mozzarella and 1 cup of grated parmesan, this dish offers all the gooey, cheesy satisfaction you crave, without the guilt of excessive carbohydrates. By swapping out traditional pizza dough for this low-carb masterpiece, you can savor the deliciousness of pizza while maintaining a healthier lifestyle. Let’s dive into the simple steps that will lead you to a mouthwatering Cheesy Bread experience that won’t compromise your carb-conscious choices!

1 cup mozzarella, shredded
1 cup parmesan, grated
1 large egg
Garlic powder, to taste
Italian seasoning, to taste

next pages