Fried Cabbage with Shrimp, Sausage & Bacon

This is not just any cabbage recipe. It is a southern fried cabbage recipe that uses bacon, sausage, and cajun shrimp as a flavor enhancer to really bring out the cabbage’s incredible taste. This easy, one-pot fried cabbage recipe is surely a crowd-pleaser. The best part is that not only is this cabbage full of flavor, but it is low-carb and keto-friendly as well!

Ingredients:

1 small head of cabbage, chopped

1/2 lb shrimp, peeled and deveined

1/2 lb smoked sausage, sliced

4 slices bacon, chopped

2 cloves garlic, minced

2 tbsp olive oil

1/2 tsp smoked paprika

Salt and pepper to taste

Fresh parsley for garnish (optional)

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends