This classic Italian meatloaf recipe is a hearty and flavorful dish that’s perfect for a family dinner or weeknight meal. The combination of ground beef, Italian sausage, and savory herbs creates a delicious and satisfying flavor profile.
Ingredients:
Ingredient Quantity
Ground beef 1 lb
Ground mild Italian sausage 1/2 lb
Onion, finely chopped 1 small
Bell pepper, chopped 1/2 cup
Olive oil 1 teaspoon
Worcestershire sauce 1 teaspoon
Garlic, minced 1 clove
Dried oregano 1/2 teaspoon
Dried basil 1/2 teaspoon
Dried parsley 1/2 teaspoon
Egg, beaten 1
Italian bread crumbs 3/4 cup
White bread, crumbled 2 slices
Milk 1 tablespoon
Shredded mozzarella cheese 8 oz (reserve 3/4 cup for topping)
Grated Parmesan cheese 1/4 cup
Marinara sauce 1 cup (plus extra for topping)
Instructions:
