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Chicken Stroganoff
There you have it, friends – a chicken stroganoff recipe that’s equal parts cozy and crave-worthy. With its luscious mushroom-studded sauce, tender chicken morsels, and bright pops of mustard and Worcestershire, it’s downright impossible not to go back for seconds. So do yourself a favor and put this comforting classic on your dinner menu soon. Your soul (and your taste buds) will thank you!
Ingredients
2 chicken breasts cut into 1-inch pieces
1/2 teaspoon garlic powder
Salt and pepper to taste
All-purpose flour for dredging
3 tablespoons olive oil divided
1 tablespoon butter
8 ounces cremini baby bella mushrooms, sliced
1/2 medium onion chopped
1-2 tablespoons Dijon mustard to taste
1-2 tablespoons Worcestershire sauce to taste
3 cloves garlic minced
2/3 cup chicken broth
1/2 cup full-fat sour cream
Instructions
Continued on the next page
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