Ingredients
2 tablespoons olive oil
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
Salt and pepper to taste
1 onion, chopped
2 cloves garlic, minced
8 ounces mushrooms, sliced
1 teaspoon dried thyme
1/2 cup chicken broth
1 cup heavy cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 tablespoon chopped fresh parsley (optional)
Directions
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