Lemon Garlic Butter Salmon Fillets 🐟🍋

Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 25 mins
Servings: 4 | Calories: ~420 kcal per fillet

Ingredients

For the Salmon:

• 4 salmon fillets (6 oz each, skinless or skin-on)

• 1 tsp smoked paprika

• 1 tsp garlic powder

• ½ tsp onion powder

• Salt & black pepper, to taste

• 1 tbsp olive oil (for searing)

For the Lemon Garlic Butter Sauce:

• 3 tbsp unsalted butter

• 1 tbsp olive oil

• 4 cloves garlic, minced

• Juice of 1½ lemons (~3 tbsp)

• Zest of 1 lemon

• 1 tbsp honey or maple syrup (optional)

• 1 tsp Dijon mustard (optional)

• Salt & black pepper, to taste

• 1 tbsp fresh parsley, chopped (+ extra for garnish)

• Lemon slices, for garnish

Instructions:

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